Numéro
J. Phys. IV France
Volume 125, June 2005
Page(s) 829 - 832
DOI https://doi.org/10.1051/jp4:2005125191


J. Phys. IV France 125 (2005) 829-832

DOI: 10.1051/jp4:2005125191

Attempt for percentile analysis of food colorants with photoacoustic method

T.M. Coelho1, E.C. Vidotti2, M.C.E. Rollemberg2, M.L. Baesso1 and A.C. Bento1

1  Departamento de Física, Universidade Estadual de Maringá, Av. Colombo 5790, Maringá-Paraná, 87020-900, Brazil
2  Departamento de Química, Universidade Estadual de Maringá, Av. Colombo 5790, Maringá-Paraná, 87020-900. Brazil


Abstract
In this work the photoacoustic (PAS) method is applied in polyester-type polyurethane foam (PUF) doped with food colorants. Aiming to resolve binary mixtures of synthetic colorants such as Sunset Yellow, Tartrazine, Brilliant Blue and Amaranth, a single spectroscopic method is described. Based upon individual spectra, a Gaussian deconvolution is used and the fraction of each colorant is found.



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