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Cited article:

Trace elements in Foodstuffs from the Mediterranean Basin—Occurrence, Risk Assessment, Regulations, and Prevention strategies: A review

Mourad El Youssfi, Aicha Sifou, Rachid Ben Aakame, et al.
Biological Trace Element Research 201 (5) 2597 (2023)
https://doi.org/10.1007/s12011-022-03334-z

Development of a 2D laser ablation inductively coupled plasma mass spectrometry mapping procedure for mercury in maize (Zea mays L.) root cross-sections

Marta Debeljak, Johannes T. van Elteren and Katarina Vogel-Mikuš
Analytica Chimica Acta 787 155 (2013)
https://doi.org/10.1016/j.aca.2013.05.053

The Influence of Long-term Mercury Exposure on Selenium Availability in Tissues: An Evaluation of Data

Ingrid Falnoga, Magda Tušek-Žnidarič and Peter Stegnar
BioMetals 19 (3) 283 (2006)
https://doi.org/10.1007/s10534-005-8642-2